This chicken tikka masala recipe is pretty straight forward, and provides some options to adjust it to your own taste. And the best part? You can throw it all in the crockpot to cook during the day while you are away! Plus, you can use chicken thighs or breasts..OR chunk up some leftover turkey instead of chicken. ... Continue Reading about Chicken Tikka Masala
Gluten Free
Bacon Stuffed Pheasant Breast
Hunting season is here, and one of the best delicacies of the season has to be a properly cooked pheasant. Pheasant tends to dry out fairly easy, but the crockpot really helps in preserving some moisture. This is by far one of the best bacon stuffed pheasant breast recipes out there, definitely worth a try after your next outing. ... Continue Reading about Bacon Stuffed Pheasant Breast
Prime Rib Roast
No one can resist a perfectly cooked, melt-in-your-mouth, prime rib. This prime rib roast recipe is simple yet delicious, and is truly easy to follow. Impress your guests this year and cook a prime rib with this easy to follow recipe. ... Continue Reading about Prime Rib Roast
Traditional Deviled Eggs
Nothing beats a down-home traditional deviled egg. They always remind me of large dinners with the entire extended family at Easter! This traditional deviled egg recipe is simple to follow, and really allows for you to play with the ingredients if you so desire. Bon appétit! ... Continue Reading about Traditional Deviled Eggs
Sriracha Honey Lime Chicken
Sriracha seems to be everywhere you look nowadays, and personally I can see why. It is delicious on almost everything! This sriracha honey lime chicken was just an experiment of mine that turned out absolutely great! If you like a little sweet with the unique spice that sriracha brings, you can’t go wrong with this one. ... Continue Reading about Sriracha Honey Lime Chicken