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Fisherman’s Blend
I wrote a review of this product in connection with the Grilled Fish blend but felt it was important to share it here too so I could be sure people see how I use various High Plains products together! I am a Pescatarian. As such, I eat a lot of fish! I have used many, many types of seasonings, spices, herbs, sauces on my many fish dishes. My wife cannot take any heat, so I came up with a simple recipe especially when I cook trout, halibut, salmon or cod. I sprinkle BOTH this Fisherman's Blend and the Grilled Fish Blend together and it is beyond wonderful! Since I do like heat, after I remove my wife's portion from my cast iron skillet I will sometimes add a sprinkle of Blackened Seasoning or Curry or Tandoori Masala! I have well over 100 various spices and seasonings in my cabinet from literally all over the world. After using High Plains products I rarely touch the others! Their products are the highest quality seasonings I have ever used! I am truly looking forward to trying some of the sauces I recently ordered too!
- Jeff Brodsky -
Grilled Fish
I am a Pescatarian. As such, I eat a lot of fish! I have used many, many types of seasonings, spices, herbs, sauces on my many fish dishes. My wife cannot take any heat, so I came up with a simple recipe especially when I cook trout, halibut, salmon or cod. I sprinkle both this Grilled Fish blend with the Fisherman's blend and it is wonderful! Since I do like heat, after I remove my wife's portion from my cast iron skillet I will sometimes add a sprinkle of Blackened Seasoning or Curry or Tandoori Masala! I have well over 100 various spices and seasonings in my cabinet. After using High Plains products I rarely touch the others! Their products are the highest quality seasonings I have ever used!
- Jeff Brodsky -
Pig Tickle
Definitely one of my favorite spices from this company. It’s even yummy for when grilling hotdogs!
- Crystal Reeves -
Italian Sausage Seasoning
We recently tried the Italian Seasoning on one of our many packages of ground beef and it was delicious. We are not big meatloaf or hamburger people, so we had to find way to use up our 1/4 beef. We are very pleased with the purchase.
- Sharon Gurley -
Beef Rub
I received this as a gift a few years ago and like many other spices it went in the cabinet and sat there. I have been smoking and grilling for over 30 years and so when I ran out of my go to rub I decided to try the beef rub, because it was in there. When the meat hit the table I received more acknowledgment of the great taste of the meat than I ever have. Same cooking methods as I always have done, only changing up was the rub. I will say with out a doubt the best rub I have used. Will be ordering a lot more and I have found my new go to rub!!
- Dan Perri -
Curry Powder
My family and I love this seasoning. I use it to make a simple dinner by briefly marinating chicken pieces with plenty of this curry powder and mayonnaise and then saute it in a skillet with butter. It is great with rice or on a green salad.
- Tonya Bowers -
Pig Tickle
Pig Tickle is one of my favor rubs for a pork tenderloin. I first saw it on a youtube channel by Adventures in Everyday Cooking. I'm glad I ran upon this, look forward to using on other meats.
- Bobby -
Vanilla Extract (Pure)
I tasted this extract after receiving as a gift and am thrilled. Made with Madagascar beans, it is the best extract I've tasted; equivalent to my homemade. Since vanilla has become SO expensive, I have been purchasing my own beans and making my own with both bourbon or vodka for several years now. Sometimes I've had to downgrade from Madagascar beans because they will increase in price without notice. This is always a disappointment, because I don't find any bean is equivalent to Madadgascar. Good news here price is equivalent to homemade and I don't have to wait 6 months to a year to use it - win win!
- Merla -
Pig Tickle
We received pig tickle in a gift box and started ordering more. Love this seasoning!
- JANET PAUL -
City Roast Colombian Supremo
The very best coffee! We have tried over a dozen coffees from HPSC and this is the best one yet! It is perfectly balanced and produces a perfect and satisfying coffee. We will be ordering this every time.
- Tonya Bowers -
Peach White Balsamic Vinegar
Absolutely delicious! I look for excuses to use this vinegar because I love the flavor so much. So far, I have drizzled some on fresh mozzarella cheese, on a green salad, and used it to marinate pork steaks seasoned with chile powder and spices. Can't wait to find more uses!
- Tonya Bowers -
Maple Flavor Extract
Delicious flavoring! I wasn't sure if I needed maple extract because I use pure maple syrup regularly, such as to sweeten my coffee. But it really enhances the maple flavor with other uses. I used it in a maple cheesecake made with very dark pure maple syrup and it was just right for increasing the flavor.
- Tonya Bowers -
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Cookiedoodle
My husband and I love this coffee! My son does not care for cinnamon so he does not like it. Which shows that it has a great cinnamon flavor! This is the best I have had of this kind of flavor.
- Tonya Bowers -
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High Plains Spice Company
312 Main St,
Sterling, CO 80751
(866) 570-1425
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