Ribs can be an intimidating task to undertake for even the most seasoned grill master. Fortunately, these 3-2-1 ribs turn out very tender and juicy almost every time. Plus, this “recipe” can be followed in any smoker or grill that you can provide indirect heat. I put recipe in quotes because cooking ribs is more of a process than a true recipe…it may take a few goes to truly learn how your grill ... Continue Reading about 3-2-1 Ribs
American
Steak Fingers
Steak fingers are a delicious, and relatively quick comfort food that the entire family is sure to enjoy. Add in some homemade gravy, and there is nothing to complain about! Plus you can grab any tenderized cut of beef from the freezer, or tenderize your own and you are good to go. Once you try them, these steak fingers will surely find themselves into your recipe arsenal for use on a regular ... Continue Reading about Steak Fingers
Bacon Stuffed Pheasant Breast
Hunting season is here, and one of the best delicacies of the season has to be a properly cooked pheasant. Pheasant tends to dry out fairly easy, but the crockpot really helps in preserving some moisture. This is by far one of the best bacon stuffed pheasant breast recipes out there, definitely worth a try after your next outing. ... Continue Reading about Bacon Stuffed Pheasant Breast
Crock Pot Mashed Potatoes
These are easily the best crock pot mashed potatoes you will ever have! Plus, you can put them together in the slow cooker and warm them up the day you want to serve. Enjoy! ... Continue Reading about Crock Pot Mashed Potatoes
Classic Pecan Pie
One of the BEST PIES EVER. Plus, it is quick to put together with simple ingredients. This Pecan Pie Recipe is a must try and definite hit for the holidays or even special family event. If you have never tried a pecan pie, please do try this recipe! ... Continue Reading about Classic Pecan Pie