From salads to pasta, and veggies to eggs, there isn’t a meal that can’t be improved with a Flavored Olive Oil! Our flavored olive oils are packed with the goodness of olive oil and infused with delicious spices! Whether you are looking for spicy, citrus, savory, or Italian flavor, we have the perfect olive oil for you!
Classic Italian Flavor
These flavored oils are some of our best sellers and extremely versatile. They work well with pasta and vegetable dishes, as well as roasted chicken, pizza and potatoes. They are also our most popular for bread dipping.
The bold garlic flavor of our Roasted Garlic Olive Oil is great on steaks, pizza or potatoes. Braised chicken prepared with this oil with knock your socks off! Drizzle over pasta or use to saute or roast veggies. This olive oil is our most popular oil for bread dipping. Or sprinkle on popcorn and top with our white cheddar powder!
Only one word can truly describe our Parmesan Garlic Olive Oil…Wow. A wonderful dipping oil to add your favorite Italian seasonings, like Bread Dip Mix or Tomato Basil Blend. Or use it on pastas, rice, salads…it is delicious.
Our Italian Herb Olive Oil will make your mouth water! It’s great for dipping, sauteing or using as a finishing oil. It has a vibrant herb flavor perfect brushed on grilled meats. Also try in pasta with blue cheese, roasted potatoes and on your vegetables. Serve with bread or even drizzled on popcorn.
The bright citrus flavors in these oils are particularly good with chicken and seafood. They are also popular for salad dressings and can even be added to baked goods, like cakes and breads, in place of non-flavored oil.
This extra virgin olive oil boast the subtle and sweet flavor of blood oranges! It is great on salads, especially when used with our Traditional Balsamic. Use in place of the oil in any recipe for a hint of orange flavor. Try in baked goods, especially brownies or chocolate cake, add a new twist to Asian cooking or use to saute salmon or scallops.
Meyer lemons are a cross between oranges and lemons, creating a sweet flavor with less of a bite than regular lemons. Drizzle on fish fillets before you bake or broil. Also excellent on salads, vegetables and in marinades. Lemon chicken will never be the same!
Add Some Spice
These olive oils bring the heat! Well just the right amount of heat, not too spicy, just enough to make things interesting. Smoky and spicy flavors make these oils ideal for marinades, especially for Southwest cuisine.
This extra virgin olive oil infused with smoke-dried jalapeno chilies brings a touch of southwest flavor to your chicken, beef or seafood! It is excellent for frying eggs, or as a finishing oil for soups, pasta or grain dishes. It also makes a wonderful base for dressings and marinades, and is delicious drizzled over popcorn!
Smoky and spicy, with a hint of citrus, this olive oil is perfect to coat chicken, fish and steak before grilling. Also great for sautéing veggies, shrimp and eggs. Or use as a marinade for flank steak for fajitas!
If you are looking for a departure from the ordinary, these rich and delicious flavors won’t disappoint!
Avoid the saturated fat and substitute this delectable extra virgin olive oil wherever you love bacon flavor! Add sweet, salty and smoky goodness to your warm spinach salads or use to top your potato skins. Drizzle over popcorn, sauté eggs and green veggies, or coat homestyle fries, butternut squash or sweet potatoes before roasting. Add a little salt when cooking to enhance the flavor to new heights!
Rich and earthy, with a flavor reminiscent of mushrooms, Black Truffle Olive Oil is a perfect addition to sauces, pasta and rice dishes. Drizzle it over hearty meat dishes and wild mushroom ragout or add a tablespoon or so to your favorite vinaigrette. It also makes an unexpectedly delicious bread dip!
If you can’t live without butter, our Butter Olive Oil will help you eat healthy. This olive oil combines all the rich flavor of butter with the health benefits of olive oil. Use it on vegetables, rice, pasta, salad and even popcorn! Yum!