1/2 Cup Jar – 0.55 oz
Ingredients Include: Tarragon (French)
$2.00 – $4.50
Tarragon (French) is native to the Mediterranean and was made popular as a condiment by the French in the 16th century. Its name is derived from the French word estragon, meaning “little dragon.” It is speculated that the dragon reference comes from a belief that tarragon was an antidote to the venom of serpents. This French “King of Herbs” is the foundation of barnaise, rigavote and tartare. It is also excellent on chicken, eggs and fish.
Please expect a slight delay in shipping times of 2-7 days after your order is placed during this holiday season. We are working extremely hard to get orders out in a timely manner, however, due to the sheer volume of orders (and issues with shipping companies) there may be a slight delay. Thank you very much for your business and understanding!!
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