Although they are commonly called Goji berries here in the United States, the true name for this super food is actually Lycii berry. Goji berries are packed with antioxidants, 22 trace minerals and nearly a dozen essential fatty acids. Try adding them to salads, oatmeal, smoothies, jams, and savory or fruit-based dishes. It is best to re-hydrate the berries before adding them to dishes.