This sauce goes well with almost anything, but fish tacos, burgers, and as a dipping sauce for fish sticks or other fried fish tops the list. If you have never tried a chili lime aioli sauce before now is the time.
| Prep Time: 5 min | Cook Time: None | Total Time: 5 min |
This Recipe is: Dairy Free, Vegetarian
Meal Type:Sides
Cuisine Type: Mexican
Ingredients:
- 1/3 cup mayonnaise (or miracle whip)
- 1 tbsp olive oil
- 1/8 cup lime juice (or juice from half a lime)
- 2 tsp garlic powder
- ½ tsp sriracha salt (or sea salt)
- ½ tsp ground black pepper
- ½ tsp cayenne pepper
- ½ tsp smoked paprika
- 1 tsp cilantro (or 1 tbsp fresh chopped)
Directions:
- Combine all ingredients in a smaller bowl. Whip together and you’re done.
