Cold and Flu Brew Tea
Small tin – 0.8 oz. (approx. 9 cups)
Large tin – 2.2 oz. (approx. 32 cups)
Ingredients- Peppermint, elder flower, rose hips, ginger, anise seed, thyme, yarrow and calendula
Instructions: Add 2 tsp tea per 8 oz. cup. Pour hot water over tea. Steep for 5-5 1/2 minutes.