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chai-tea

Chai Tea

$5.99 – $28.00

Increasingly part of popular culture, chai tea has been blended for centuries in Southern Asia, with each recipe subtly unique. In India, family chai recipes are closely guarded and passed down from generation to generation. Chai tea is generally composed of four basic ingredients: black tea, milk, a sweetener and spices.

 

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SKU: 1607 Categories: Black Tea, Herbal Tea, Tea A-Z
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Description

Chai Tea

Small Tin – 1.5 oz (Approx 9 cups)

Large Tin – 5.5 oz (Approx 32 cups)

Ingredients- Cinnamon, ginger, cardamom, black tea, allspice, cloves, and black pepper

Use 2tsp tea per 8 oz. cup. Pour hot water over tea. Steep for 5-5 1/2 minutes.

To Brew Traditional Chai– Recipe: ½ cup of Chai mixture (approx) and 7 cups water. (Note: you will be adding 4-7 cups milk) Put the chai in water and heat slowly to a boil. Add any sweetener (white sugar, brown sugar, honey, sweetened condensed milk, splenda, etc.) to ‘taste’ and low boil 5-10 minutes. Stir again and turn the pot off. Steep for another 15 min. DO a TASTE TEST. Add additional sweetener and/or black tea to your taste. Strain and add 4-7 cups of warmed milk. Experiment to personal taste and enjoy! Makes 14 cups. (Divide or multiply recipe as needed; can use tea ball or cheesecloth instead of straining)

Equipment: A stainless steel or glass pot, measuring cup, and strainer.

Additional information

Weight 6 oz
Dimensions 2 × 2 × 4 in
Select Size

1 lb. Bag, 2 oz Bag, 4 oz Bag, 8 oz. Bag, Large Tin, Small Tin

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312 Main St,
Sterling, CO 80751
(866) 570-1425

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