Recipe by High Plains Spice Company
Cool off with this sweet and chocolatey treat! Three ingredients make this super easy frozen hot chocolate ready in minutes. Try substituting our Chai, Coconut, Mayan, or Pumpkin Spice Hot Cocoas for the Classic in this recipe for even more flavor!
Prep Time: 5 minutes | Total Time: 5 minutes |
Servings: 1
This Recipe is: Gluten Free
Meal Type:Beverages
Cuisine Type: American
Ingredients:
1 cup milk
2-3 tbsp Classic Hot Cocoa Mix
1 1/2 cup ice
whipped cream or chocolate curls for topping
*You can also use vanilla ice cream instead of the milk in this recipe. Adjust the amount of ice until you reach your preferred consistency.
Directions:
Combine milk, hot cocoa mix and ice in a blender. Blend until mostly smooth. Pour into glass and top with whipped cream and/or chocolate curls. Sprinkle on our Vanilla Bean Sugar or Cinnamon Sugar or make it mint with a dash of Peppermint Extract!