Coconut Lime Daiquiri

Coconut Lime Daiquiri

Recipe by High Plains Spice Company

The fresh and sweet flavors in our Coconut Lime Daiquiri make it the perfect companion for a hot summer afternoon!

Make it a Peach Daiquiri! Swap the Coconut Lime White Balsamic Vinegar for our Peach White Balsamic Vinegar.

Prep Time:
15 minutes		Cook Time:
5 minutes		Total Time:
20 minutes

Servings: 1-2

This Recipe is: , , , ,

Meal Type:,

Cuisine Type:

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Ingredients:

  • 2 cups crushed ice, plus more for chilling glasses
  • 2 oz. light rum
  • 1 oz. freshly squeezed lime juice, strained to remove pulp
  • ½ oz. simple syrup
  • 1-2 tsp Coconut Lime White Balsamic Vinegar

Directions:

Place some crushed ice in your glass to chill it while you make your cocktail. Place 2 cups crushed ice in a cocktail shaker. Pour rum, lime juice, simple syrup, Coconut Lime White Balsamic Vinegar over ice, cover, and shake well. Remove the ice from your serving glass and strain the drink into it. Serve immediately.

If your drink is too sweet or too heavy on the lime, simply decrease the amount of simple syrup or lime juice in the recipe until you reach your desired flavor.

Make it a Peach Daiquiri! Swap the Coconut Lime White Balsamic Vinegar for our Peach White Balsamic Vinegar.

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